My-Fuoco is our special wood fired pizza oven. It has a double walled dome in stainless steel and is insulated with a double layer of ceramic blanket. The internally lower dome with the specially designed baffle makes that the heat is used more efficiently and reflects faster to the oven floor which makes it ideal for the best Italian pizza. In addition to this, the oven floor is insulated with high density fibre board ensuring that the heat stays in the oven floor tiles, which is a must to get a really nice and crispy pizza crust instead of a chewy crust. And of course My-Fuoco also cooks perfect roasts, vegetables, beautiful curries and many other recipes and not to forget genuine home made bread.
The other attractive asset is its fast heat up time. The materials and its shape allow for a heat up time of only around 20 minutes, depending on the wood you use and on the cooking temperature needed for what you would like to cook. And because of its design and the double insulation this pizza oven is very economical in wood use.
My-Fuoco is a larger version of its little brother My-Fiamma and thus ideal for the larger family and big entertainers.
And it is a real asset to your backyard as a stand alone or as part of your barbecue or entertaining area.
We also have a very handy trolley stand for this pizza oven for easy moving around to the place you want to use your oven. It has a rack underneath for wood storage and also 2 removable side boards.
My-Fuoco also comes with My-woodfiredoven’s well known customer care: we are only a phone call away for any questions you may have about pizza dough, wood fired cooking, wood fire and temperature control inside the oven, recipes, and everything you need to make you a confident and happy wood fired chef.
WOOD FIRED PIZZA OVEN MY-FUOCO
Internal: W90 x D90 x H33 cm
External: W105 x D100 x H62 cm
Door opening: W62 c H29 cm
Fits 4 large oven dishes
Pizza capacity: 4 to 6 pizzas