My-Fiamma is a medium size pizza oven, but it is as versatile as its bigger brother My-Fuoco and is of identical high quality. It is made of stainless steel and has a refractory tiled oven floor. The double oven walls are insulated with a double layer of ceramic blanket for optimum heat retention and the oven floor is insulated with 40mm high density fibre board so the heat will stay in the refractory floor tiles of the oven floor. And the specially designed stainless steel baffle inside the dome makes that the heat is used more efficiently and reflects faster to the oven floor which makes it ideal for the best wood fire pizza.
Because of its design My-Fiamma will heat up in about 15 minutes only and it takes only a tiny log of hardwood at the time to keep it going. This great little wood fired oven does the same job as our other ovens: it cooks the perfect pizza (3 at the time!) in only a few minutes and of course oh so tasteful roast, lovely curry, genuine home made bread and of course all with that authentic wood fired flavour.
This oven is a great addition to your barbecue area, and it looks very neat on your balcony, verandah or in your backyard.
Cooking in My-Fiamma is so easy, you will hardly use your kitchen oven anymore once you start enjoying your Fiamma.
We also have a very handy trolley stand making is easy to move around. It has a rack underneath for wood storage and also 2 removable side boards.
My-Fiamma also comes with My-woodfiredoven’s well known customer care: we are only a phone call away for any questions you may have about pizza dough, wood fired cooking, wood fire and temperature control inside the oven, recipes, and everything you need to make you a confident and happy wood fired chef.